Good foodstarts withgood stock.

Grass-fed beef, air-dried the South African way. Over 30g protein per pouch.

Goodstock Traditional Beef Sticks pouch, 57 g, open with beef sticks spilling out Goodstock Original Air Dried Beef pouch, 57 g, open with sliced biltong spilling out

Limited · Mixed case

The Starter Case $89

4 Original + 4 Beef Sticks + a bonus bag.

Shipping included · No tax

Shop the Starter Case – $89 →

Meet the range

Pick a case of 8, or choose Stay Stocked and save $10 a case.

Original

This is biltong

Air Dried Beef

The South African tradition of air-drying beef, made with just three simple ingredients.

  • 32 g protein
  • No sugar
  • 0 added nitrates

Ingredients: Grass-fed beef, apple cider vinegar, salt.

$89or $79 with Stay StockedShipping included · No tax

Sold out for now.

We'll email you when it's back.

Traditional

This is droëwors

Beef Sticks

Air-dried beef sausage made from grass-fed beef, the South African way, with coriander and traditional spices.

  • 31 g protein
  • No sugar
  • 0 added nitrates

Ingredients: Grass-fed beef, salt, vinegar, coriander, black pepper, rosemary, cloves, sheep casing.

$89or $79 with Stay StockedShipping included · No tax
Shop the case of 8 →

Just want one pouch to try? Singles hit select stores starting November. Stay tuned →

  • Grass-fed beef

    Both flavours start with grass-fed beef.

  • Air-dried, never cooked

    Marinated, then air-dried low and slow in the South African tradition.

  • 32 g

    Protein per pouch

    In every 57 g pouch of Original. Beef Sticks carry 31 g.

  • Simple ingredients

    Original is beef, apple cider vinegar and salt. No sugar.

Biltong isn't jerky

Both are beef snacks. That's where the similarity ends.

Goodstock biltong

  • Whole-muscle beef
  • Marinated in vinegar and salt
  • Air-dried low and slow
  • Never cooked
  • No sugar

Typical jerky

  • Cooked with heat
  • Often pressed or formed
  • Often sweetened with sugar
  • Often made with fillers
See how it's made →

Made for the whole household

A familiar, satisfying snack for whoever gets to the bag first.

  • Biltong

    In the lunchbox

    Shelf-stable until opened, so it's ready whenever lunch is.

  • Biltong

    On a work break

    Something real for the 3 p.m. slump.

  • Beef Sticks

    On the road

    Road trips, cottage weekends and the drive to practice.

Our roots

Born in South Africa. Made for your everyday.

In South Africa, biltong and droëwors are everyday food: in lunchboxes, on road trips, passed around at the braai. We started Goodstock to bring that same snack to Canadian pantries, made the traditional way with simple ingredients.

— JP, founder

Read our story →

Love it or it's on us

If your first case isn't for you, tell us and we'll make it right.

First case only, within 30 days of delivery. We'll swap it or refund it, no need to send anything back. One per household.

Stay Stocked

Never run out

A fresh case on your doorstep, on your schedule. Save $10 a case. Skip, swap or pause anytime.

  • Save $10 a case
  • Every 4 weeks, or pick your pace
  • Skip, swap or pause anytime
See Stay Stocked →